The Covid-19 situation continues to change rapidly, therefore it is important for us to protect our colleagues, customers’ and the community as a whole whilst ensuring that we continue to provide our services.
At present, we remain open and endeavour to stay open for as long as it is safe to do so. As mentioned formerly, the wellbeing of our customers’ and members of staff is paramount. Our team is cleaning more frequently where physical contact is more likely; using the guidelines put out by the Government. In order to keep up with demands, we will be starting Delivery services for all customers in isolation with contactless delivery until we get over the Covid-19 crisis. Just like to say thank you to our colleagues and suppliers for their hard work & thank you to our customers for your continued support. Please take care of yourself and your loved ones, we will beat this together.
DELIVERY WILL START FROM TUESDAY 7TH APRIL 2020.
Until the end of Covid-19 Crisis
Minimum order £20 plus £2.50 delivery charge. Delivery times 6pm-9pm.
Bengal Spices is famous for its authentic Bengali and Indian cuisine. For years it has been serving good food in and around Thatcham.
Our highly experienced chef can recreate any dish to your liking. We are proud of our high quality cuisine and service but we always welcome constructive criticism. So why not tell us what you like and what you don’t like about our food and services.
We also cater for large parties.
Thank you for your custom.
Click here to view our menu
Complimentary Popadom with every main dish
Free Nan Bread with orders over £18
Free Bombay Aloo with orders over £23
Delivery times 6pm-9pm. Minimum order £20 plus £2.50 delivery charge.
Tandoori Chicken Massala (On The Bone)
All massala named above are cooked with a touch of butter & special massala sauce
Barbecued & cooked with green herbs, shallots, garlic, medium spiced
Chicken tikka cooked in butter, almonds, coconut and fresh cream
Tender pieces of chicken breast spiced with garlic, bay leaf, almond &cream, served on a bed of minced lamb, spicy yet mild
Prepared in a marinade of yoghurt & spices, cooked on a skewer with onions, capsicum & tomatoes
This dish captures the exquisite flavours of king prawns delicately spiced & cooked over charcoal in our clay oven
A fabulous dish including tandoori chicken, chicken tikka, lamb tikka, sheek kebab
A combination of scallops and tiger prawns cooked in a medium strength sauce consisting of garlic, fresh coriander and kafir leaves
Chicken pieces char grilled then cooked in a mild creamy dish cooked with coconut, mint & fresh ground ginger
Whole king prawns fried together with garlic, onions, & fresh spices served on a special dry sauce
A sweet mild dish cooked with mango, coconut & cream. A favourite with the faint hearted
Chicken or lamb roasted then marinated in delicate spices & cooked
Tender pieces of lamb cooked with lime in fairly hot archare sauce
Chicken tikka cooked with fresh green chillies, tomateos, capsicum and onions, fairly hot
Lamb tikka cooked with fresh green chillies, tomateos, capsicum and onions, fairly hot
King prawns cooked with fresh green chillies, tomateos, capsicum and onions, fairly hot
Chicken tikka cooked with lamb minced balls in medium aromatic sauce
Tender pieces of chicken cooked in garlic and onions
Choice cut of tender lamb or chicken, cooked in fresh coriander, green pepper & green chillies in an aromatic medium to hot sauce
Chicken cooked in an exotic medium spices & finished in a tamarind sauce
Lamb cooked in an exotic medium spices & finished in a tamarind sauce
King prawns cooked in an exotic medium spices & finished in a tamarind sauce
A delicately mild dish cooked in delicate spices with fresh cream, almond, coconut & lychee
Tender pieces of chicken tikka cooked in a spicy lemon sauce
Hot & spicy chicken cooked with chillies and a touch of garlic
A very aromatic & exotic Bangladeshi chilli, a unique smooth and spicy dish
Hot & Spicy cooked with Bangladeshi lime
The karai dishes are medium to hot, blended together with fresh peppers, onion,coriander & spices
Cooked with capsicum, tomatoes, a selection of herbs & spices and cooked in a special medium balti sauce
Medium spicy dishes cooked with spinach
Medium spiced fried onions and capsicum
Mild dish cooked in a rich sauce of almonds, coconut and cream
Medium hot, highly flavoured cooked with fenugreek leaves
These dishes are cooked with banana and mild spices
Medium spicy, cooked in butter with peppers, onions & tomatoes
Medium to taste, cooked with pineapple
Well cooked with lentils in slightly hot, sweet & sour sauce
Lightly spiced medium curry
Slightly hot, sweet & sour cooked in gravy
Spicy, but medium well cooked with thick gravy
Hot curry dishes
Very hot spiced curries with potatoes
Baked with pilau rice & spices, garnished with tomatoes & Cucumber served with vegetable curry
Saag Ponir (Spinach With Cheese)
Chana Ponir (Chick Peas With Cheese)
1 LAMB TIKKA (with mint sauce and salad), 1 CHICKEN TIKKA MASSALA, 1 MUSHROOM BHAJI, 1 PILAU RICE, 1 NAN, PAPADOM
1 PRAWN PURI, 1 ONION BHAJI, 1 CHICKEN TIKKA MASSALA, 1 LAMB ROGON, 1 CAULIFLOWER BHAJI, 1 SAAG BHAJI, 2 PILAU RICE, 2 PAPADOMS, 1 NAN
2 CHICKEN TIKKA, 2 SHEEK KEBABS(with mint sauce and salad), 1 CHICKEN TIKKA MASSALA, 1 CHICKEN ROGON, 1 PRAWN PATIA, 1 LAMB DUPIAZZA, 1 MUSHROOM BHAJI, 1 SAAG BHAJI,1 BOMBAY POTATO, 4 PILAU RICE, 4 PAPADOMS,2 NAN
Served with chips, peas & tomatoes
1 Bradley Moor Square